Slow-Cooker Tex-Mex Chicken

Ingredients:

• 1# boneless skinless chicken breast, cut into 1" wide strips
• 2 tbsp taco seasoning
• 2 bell peppers (red & green), cut into 1" wide strips
• 2 calabasitas (or zucchini)
• 1 cup frozen corn
• 1.5 cups chunky salsa
• .5 - 1 cup shredded cheese

Directions:

1. Toss chicken in taco seasoning in slow cooker.
2. Add all other ingredients.
3. Cook on low 6 - 8 hours.